Haust restaurant, which translates as ‘autumn’ in English, was recently featured on Dining Advisor as one of their recommended places to dine. The video highlights Haust’s extraordinary menu and their special experimental “Black Lick” garlic they use in their cooking. Apart from the “astounding” food, the restaurant also offers a fabulous brunch buffet from 11:30 -2 pm every weekend. We visited last Sunday and were treated to an early afternoon feast with so many options to choose from we were thoroughly spoilt. We tried a bit of everything including the luxury seafood salad with scrumptious freshly made bread. The eggs benedict were definitely a favourite and the raspberry smoothly was simply heavenly – just the thing to get you in the mood for all this summery weather we’re having at the moment.